Sugar Free Banana Pudding

 nanny5690
4
(1) 1 Review
Prep Time
0
min.
Total Time
35
min.
Servings

10 servings

What You Need

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Make It

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  • Cut pie crust in half; Place both halves in oblong baking dish. Bake until brown
  • Mix pudding & pie filling as directed on box. Pour in baked & cooled crust. Place banana slices over filling.
  • Top with Cool Whip. Sprinkle pecans & coconut over top.

Notes

I've taken this to reunions, and if you don't tell anyone it's sugar free, they never know it. They always scrape the dish. GOOD STUFF!

Ratings & Reviews

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  • Marilyn860 |

    This was something my grandchildren and I loved. And the best part was that they didn't know it was sugar free.

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