Sweet Pepper Casserole - Kraft Recipes Top
Comida Kraft
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Sweet Pepper Casserole

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What You Need

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Make It

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  • Cut up peppers and cover bottom of 9x13 pan with this. Brown and drain ground beef and set aside.
  • Put stewed tomatoes in food processor. Cut up onion in chunks and chop with tomatoes in processor. Mix tomatoes (with onion), cooked ground beef, Worcestershire sauce, dry rice, salt, and pepper together. Cover with plastic wrap, leaving a corner open for vent.
  • Place in microwave and cook on high for 10 min. Stir in a cup of water, and put back in for another 10 min. Repeat adding a little of water at a time until rice is done. You want the rice done, but you don't want it soupy. Put in pan on top of peppers.
  • Bake at 325 degrees F for 45 min. Take out and put slices or shredded cheese on top. Place back in oven for another 15 min.

Special Equipment Needed


This is like stuffed peppers, but there is more meat than peppers. We love this!

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