Comida Kraft
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Sweet Potato Pancakes

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What You Need

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Make It

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  • Stir together pancake mix, sweet potato, juice and spice. In a separate bowl stir together pumpkin butter, yogurt and syrup.
  • Warm a large, nonstick skillet coated with cooking spray over medium-low heat. Ladle out batter in small batches (about 2 tablespoons). Cook pancakes until nicely browned on both sides. Repeat with remaining batter.
  • To serve: top pancakes with pumpkin butter mixture. Garnish with berries.


Sweet potatoes and a bit of spice turn ordinary pancakes into something spectacular. Substitute canned pumpkin for the sweet potato if you’re short on time. Yields 3 pancakes and about 3 1/2 tablespoons topping per serving. POINTS® Value: 5 Servings: 4 Preparation Time: 12 min Cooking Time: 10 min Level of Difficulty: Easy

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