Sweet and Sour Grilled Salmon

 mariocat
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
40
min.
Servings

4 servings

What You Need

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Make It

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  • Sauté vegetables, garlic and lemon pepper in 1/4 cup water in pan or wrap same in packet of double thickness foil and place on grill for 20 to 30 minutes.
  • Brush or spray coat grill; place fish on, skin side down. Brush fish with sauce, cover, vent and cook about 6 to 12 minutes per inch of thickness. Do not overcook.
  • Remove fish from grill; transfer to serving platter and top with vegetables.

Notes

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