Comida Kraft
Recipe Box

Tater Tot Casserole

 krystaldaraban
4.1
(8) 7 Reviews
Prep Time
0
min.
Total Time
40
min.
Servings

8 servings

What You Need

Showing deals in Cambridge, MA 02142
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Preheat oven to 425°F. Line glass casserole dish with tater tots so that they cover the bottom, and place in oven for approx 20 minutes.
  • While tater tots are pre-cooking, brown hamburger meat or sausage (whichever you choose to use). When browned, drain grease thoroughly. Add cream of mushroom soup (do not add anything to soup, use it straight out of the can). Warm mixture of soup and meat on low until blended.
  • Spread soup mixture on top of pre-cooked tater tots and layer shredded cheese on top of meat mixture. Put back in the oven and bake for 20 minutes or until cheese in all melted on top. Take out and enjoy!

Notes

I first used hamburger in this recipe, but for a breakfast casserole I decided to try the sausage version. My kids, Joey age 3 and Jake age 7, preferred the sausage version, so now I only make that one. It seems to have a lot better flavor! It's a quick and easy all in one pan dinner that I love to make and never seem to have leftovers! Hope you enjoy!

Ratings & Reviews

Rate this Recipe

Leave a Review

  • ktannemals |

    Love this-so easy and quick. I half the recipe and it's perfect for the four of us. Add a small can of corn and a little milk, maybe saute onion with hamberger-very good!!

  • ferris2234 |

    The whole family loved this! Very simple to make. Already made it a couple of times now!!!

  • chansey |

    Not that great or that filling.

128578

>