Tex-Mex Sloppy Joes - Kraft Recipes Top
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Tex-Mex Sloppy Joes

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  • 1. In a large skillet, cook beef and onion over medium heat for 6-8 minutes or until beef is no longer pink, breaking up beef into crumbles; drain. Add garlic; cook 1-2 minutes longer.
  • 2. Stir in the ketchup, chilies, broth, tomato sauce and seasonings. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes, stirring occasionally.
  • 3. Meanwhile, spread cut sides of buns with butter. Place on baking sheets, buttered side up. Broil 4 in. from the heat for 1-2 minutes or until toasted. Serve beef mixture in buns.


*¼ cup chili sauce can be substituted for tomato sauce *1 tsp. ground red pepper can be substituted for chili powder (will be spicier)

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