Comida Kraft
Recipe Box

Tex-Mex Turkey Burgers

 mintmike
Prep Time
0
min.
Total Time
55
min.
Servings

0

What You Need

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Make It

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  • 1. Mix turkey, chips, scallions, cilantro, 1/2 cup water, egg, garlic, chili powder, cumin and salt in a large bowl until very well blended. Shape into 6 burgers.
  • 2. Heat oil in a large nonstick skillet over medium heat. Fry burgers 12 to 15 minutes, turning occasionally, until no longer pink at center and internal temperature registers 165F on a meat thermometer inserted from side to middle.
  • 3. Serve on buns with lettuce. Top with salsa and sour cream.

Notes

Ratings & Reviews

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