Texas Ranch Salad - Kraft Recipes Top
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Texas Ranch Salad

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Make It

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  • Shred cabbage and put in a large bowl. Add lime juice and set aside. In another large bowl add fiesta corn, red onion, cheddar cheese and cumin. Mix well.
  • Add cabbage and ranch dressing to the second bowl ingredients and mix well. (Can be made ahead and refrigerated covered. It gives the ingredients more time to meld together.)
  • Just before ready to serve add broken tortilla chips and mix well.


This is a great alternative to regular coleslaw. It is great for picnics, barbecues or by itself. Living in a foreign country where lime juice isn't available some of my friends have used the juice of piña oranges in place of lime juice.

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