Comida Kraft
Recipe Box

The Best Eclair Cake

 Mary Jo 1712
Prep Time
0
min.
Total Time
3
hr.
30
min.
Servings

0

What You Need

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Make It

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  • Line greased 9x13x2-inch pan with single layer of graham crackers. In large mixing bowl, mix pudding mix and milk, fold in thawed Cool Whip.
  • With someone holding the crackers so they don't separate, pour half of the pudding onto the crackers. Line another layer of crackers, and pour the rest of the pudding onto the crackers. Line with one last layer of crackers, and refrigerate for an hour or overnight.
  • When refrigerated, frost with chocolate frosting, and refrigerate for an hour. Serve cold, and keep refrigerated.

Notes

Ratings & Reviews

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