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The Best Low Fat Peanut Butter Chocolate Chip Cookies

 megpickersgill
Prep Time
0
min.
Total Time
20
min.
Servings

0

What You Need

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Make It

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  • Preheat oven to 350°F. Mix all dry ingredients in a medium bowl. In another bowl, cream butter, peanut butter, buttermilk and brown sugar until smooth. Add dry ingredients to wet ingredients; stir to combine. Add chocolate chips.
  • Roll cookies into 1 inch balls, place on a greased baking sheet. Flatten cookies with a fork.
  • Bake 8-10 minutes. Let cookies cool on trays 5 minutes, and then transfer to a cooling rack.

Notes

Enjoy! These cookies are low in fat and very tasty!

Ratings & Reviews

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