• The Recipe Club: Jacques' Fancy Meatloaf

The Recipe Club: Jacques' Fancy Meatloaf

 jb1934
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
30
min.
Servings

6 servings

What You Need

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Make It

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  • 1. Preheat the oven to 350°F. Then lightly grease a 9x5x3 inch loaf pan. In a bowl, mix the meatloaf ingredients together until well combined. Press the mixture evenly into the prepared loaf pan.
  • 2. Bake until cooked through, 45 to 55 minutes.
  • 3. Meanwhile, whisk together the ketchup, mustard, and Worcestershire sauce. Generously brush the top of the baked meatloaf with the glaze. Bake for 5 minutes more. Let cool slightly before slicing and serving.

Notes

The Recipe Club A Tale of Food and Friendship - A Novel By: Andrea Israel & Nancy Garfinkel

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