Three Cheese Chicken Tetrazzini - Kraft Recipes Top
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Three Cheese Chicken Tetrazzini

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  • 1) Heat oven to 350. Coat a 13x9x2-inch baking dish or casserole with a nonstick spray.
  • 2) Cook spaghetti following package directions. Drain and rinse with cold water. Set aside.
  • 3) In a large skillet, melt butter over medium-high heat. Add mushrooms, onion and garlic. Saute for 5 min. Add red pepper and sprinkle with flour. Cook, stirring, for 1 minute. Slowly stir in broth, heavy cream and milk. Simmer for 1 minute, until thickened.
  • 4) Turn off heat; add cheeses. Stir until melted. Add salt, thyme, black pepper and chicken. Toss with cooked spaghetti and pour mixture into prepared dish.
  • 5) Bake at 350 for 25 to 30 minutes until bubbling. Remove from oven and let stand for 10 minutes before serving.


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