Comida Kraft
Recipe Box

Toffee Tiramisu

 Pond Lady
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
30
min.
Servings

8 servings

What You Need

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Make It

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  • Cut each pound cake into 9 slices. Arrange slices in 2 rectangular baking dishes, 11x7x1 1/2 inches, cutting slices if necessary to cover bottom of dishes. Drizzle coffee over cake.
  • Beat sugar, chocolate syrup and cream cheese in large bowl with electric mixer on medium speed until smooth. Add whipping cream. Beat on medium speed until light and fluffy. Spread over cake. Sprinkle with candy. (The candy is easier to break into small pieces if it is frozen first.)
  • Cover and refrigerate at least 1 hour but no longer than 24 hours.

Notes

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