Tomato Cheese Bread - Kraft Recipes Top
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Tomato Cheese Bread

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Make It

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  • Slice bread loaf into 12 wedges to .5 cm of bottom crust
  • Mix salad dressing, 1/2 c. mozzarella cheese and remaining ingredients until well blended
  • Spread salad dressing mixture between bread wedges, place on baking sheet
  • Bake 10 minutes at 400 degrees F
  • Sprinkle 1/2 c. mozzarella cheese over top of bread, continue baking 5 minutes or until cheese is melted.
  • Serve immediately


I found this in a free Kraft cook book years ago and am so glad I did. It is one recipe that people request when invited over for a meal. I usually wrap the bread in tin foil before putting in the oven, makes it easier to remove from baking dish.

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