Tri-Tip Enchilada Roast or Tacos

 cjwallis
4
(3) 2 Reviews
Prep Time
0
min.
Total Time
8
hr.
Servings

10-14 tacos

What You Need

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Make It

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  • Wash tri-tip off and put in crock-pot.
  • Pour enchilada sauce and salsa in crock-pot.
  • Cook until meat shreds apart, usually depends on size of tri-tip if medium 7-8 hours or depends on your crock-pot. I keep the setting on high for 6 hours and then simmer for 2 hours.

Notes

You may want to warm your tortillas on stove or in microwave or if you have another way that’s fine too.

Ratings & Reviews

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  • sandymobile |

  • bjjerri |

    The tri tip was so tender we made tacos one night and buritos the next night. The whole family loved it we will be making it again.

  • thetabeauty |

    My fiance loves mexican food. So I tried it and we both loved it. I couldn't find the tri tip beef so I used fajita meat from Super Target and it was so delicious.

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