Triple Layer Chocolate Pie

 alefan1
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
3
hr.
15
min.
Servings

8 servings

What You Need

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Make It

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  • Pour milk into large bowl. Add pudding mixes. Beat with wire whisk 2 minutes until blended.
  • Spoon 1 1/2 cups of the pudding onto bottom of crust. Gently stir 1/2 of the whipped topping into remaining pudding. Spread over pudding in crust; top with remaining whipped topping.
  • Refrigerate 3 hours or until set. Store leftover pie in refrigerator.

Notes

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