Tropical Salsa

 Idamonroe
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
25
min.
Servings

12 servings

What You Need

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Make It

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  • Place 1 1/2 cans of tropical fruit into mixer. Blend till lightly chunky. Add cilantro and pepper with no seed or veins. Blend till mixed.
  • Add to a bowl, diced sweet onion, crushed pineapple, sugar, vinegar, salt & pepper. Add the rest of fruit.
  • Set in fridge for about 1 hour.

Notes

Make sure the fruit you get has no bananas! Can add more pepper for heat! Goes with white fish chicken or just corn chips as a dip!

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