Turkey A La King

 justmelane
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
25
min.
Servings

4 servings

What You Need

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Make It

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  • In a large skillet over medium low heat, cook butter until golden brown. Saute mushrooms until tender.
  • Stir in flour until smooth. Slowly whisk in chicken broth, and cook until slightly thickened.
  • Stir in cream, turkey and peas. Reduce heat to low, and cook until thickened. Season with salt and pepper. Serve on biscuits or toast.

Notes

Can use chicken too. We always had this to use up leftover Thanksgiving turkey.

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