Comida Kraft
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Turkey Lasagna Roll Ups

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6-8 servings

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Make It

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  • Preheat oven to 350°F. Boil lasagna noodles according to instructions. Drain the mushrooms and reserve the liquid. Mix together cubed turkey, onion salt, 1/2 cup mozzarella, 3/4 cup gravy, mayonnaise and mushrooms. Put the reserved mushroom liquid in with remaining gravy.
  • Once noodles are done rinse in cool water. Put the turkey mixture onto the lasagna noodles and roll up. Then mix the remaining gravy with the remaining ingredients of 1/2 cup mozzarella, 3/4 cup gravy (with juice from mushrooms) and pour gravy over top.
  • Let bake in oven 30-45 minutes when you see it is golden brown on top and bubbly.


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