Turtle Cake

 NABBY
0
(0) 0 Reviews
Prep Time
0
min.
Total Time
1
hr.
30
min.
Servings

16 servings

What You Need

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Make It

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  • In a saucepan, over low heat, melt caramels with butter and milk.
  • Mix cake according to directions. Pour half of batter into a greased and floured 13x9 pan. Bake at 350°F for 15 minutes.
  • Remove pan from oven and pour on caramel mixture. Top with pecans and chocolate chips. Pour second half of cake batter over the top. Bake 20 minutes at 350°F. Cool and frost.

Notes

This is a very rich dessert. You can probably get more than 16 bars.

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