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Tuscan Style Sausage and White Bean Soup

 Tatncat
Prep Time
0
min.
Total Time
30
min.
Servings

0

What You Need

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Make It

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  • Melt butter in medium saucepan, over medium heat. Add onion and garlic; cook, stirring occasionally, 1 to 2 minutes or until onion is tender.
  • Stir in flour. Gradually stir in evaporated milk and broth. Cook, stirring constantly, until mixture comes to a boil.
  • Add sausage and beans, heat through, Season to taste with salt and pepper.

Notes

This is a very tasty soup. The sausage is of the ground variety, not links. From local newspaper in Omaha Nebraska

Ratings & Reviews

150553

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