Ultimate Scrambled Eggs - Kraft Recipes Top
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Ultimate Scrambled Eggs

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  • Beat cream cheese at medium speed until smooth. Add 2 eggs; beat until smooth. Add remaining 3 eggs, milk, pepper, and salt; beat until blended. Stir in green onions.
  • Melt butter in large nonstick skillet. Add egg mixture; cook over medium-low heat, without stirring, until egg mixture begins to set on bottom. Draw a rubber spatula across bottom of skill to form large curds.
  • Add shredded cheese and bacon. Continue cooking until cheese melts and eggs are firm but still moist (do not stir constantly). Serve immediately.


You can use different cheeses -Monterey Jack with jalapeno peppers, Colby Jack or sharp cheddar are good. Our personal favorite is Monterey Jack with jalapeno peppers.

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