Unbaked Chocolate-Oatmeal Cookies - Kraft Recipes Top
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Unbaked Chocolate-Oatmeal Cookies

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  • Melt butter in sauce pan or microwave. Mix butter, sugar, cocoa, and milk in pan on medium heat until smooth and creamy and until sriking boil, stirring constantly; Boil exactly 2 minutes.
  • Take off stove top and add peanut butter and vanilla. Then add oatmeal; mix quickly.
  • Drop by teaspoons on waxed paper. If mixture gets too thick, add a few drops of cream to mixture. Let cool until firm. Reach underneath waxed paper under each cookie to remove.


You may want or need to use more oatmeal; use your own judgment. When mixture gets almost too thick to drop off spoon, no more oatmeal will be needed.

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