Comida Kraft
Recipe Box

U.S. Senate Bean Soup

 sylvia46
Prep Time
0
min.
Total Time
3
hr.
15
min.
Servings

0

What You Need

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Make It

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  • Cover beans with water and soak overnight and drain or bring to a boil for two minutes, soak for 1 hour and drain.
  • Place beans with the ham bone or hock in a 5-quart soup kettle. Add 3 quarts cold water. Bring water to a boil, reduce heat and simmer over low heat for 1 hour. Skim if necessary.
  • Add chopped onions, garlic, celery, potatoes and parsley to beans. Simmer for 1 hour longer or until beans are tender. Season with salt and pepper. Remove bones and meat from pot. Chop meat into 1/2 inch dice. Discard bone. Garnish with parsley or chives to serve.

Notes

Good with cornbread or corn sticks.

Ratings & Reviews

217706

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