Comida Kraft
Recipe Box

Vegan Pot Roast

 BGSIRCY
Prep Time
0
min.
Total Time
3
hr.
Servings

0

What You Need

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Make It

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  • • Cut the onions and shallots into short strips. In a medium sauté pan over low heat, heat the oil. Add the onions, shallots, salt, and pepper. Sauté for 1 hour, adding 1/3 cup of the wine every 20 minutes.
  • • Add the brown sugar, vinegar, pineapple, and seitan. Keep cooking over low heat for a few minutes, then transfer to a roasting pan.
  • • In a large bowl, toss together the potatoes, squash, carrots, olive oil, cayenne, and cumin. Add to the roasting pan.
  • • Cover with aluminum foil and bake at 350°F for about 1 hour.

Notes

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