Very Quick n Easy French Onion Soup - Kraft Recipes Top
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Very Quick n Easy French Onion Soup

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Make It

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  • Slice the onions into 1/4 - 1/2 inch slices. Put the butter into a large pot and melt on low heat. Add the onions and stir until coated. Continue stirring until the onions are softened.
  • Add 9 cups of water. Bring to a boil. Add the bouillon cubes and stir until they are dissolved. Bring to a boil. Turn down heat and simmer for about 5 or 10 minutes until the onions are to your liking.
  • Place a roll or a large slice of Italian Bread in a bowl. Place 2 slices of mozzarella, Munster or Swiss cheese over the roll. Pour the very hot soup into the bowl. The cheese will melt from the soup.

Special Equipment Needed


Quick and Easy Soup Put a plate under the hot bowl when serving any hot soup to avoid burning yourself.

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