Warm Artichoke and Garlic Dip - Kraft Recipes Top
Comida Kraft
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Warm Artichoke and Garlic Dip

 PinkPrin717
Prep Time
0
min.
Total Time
20
min.
Servings

0

What You Need

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Make It

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  • Preheat oven to 350°F. Cut artichoke hearts in small to bite sized pieces.
  • Mix all ingredients and put in pie pan. Sprinkle more parmesan cheese on top if desired.
  • Bake for 20-25 minutes or until golden and bubbly.

Notes

Can be adjusted to taste. Use Miracle Whip if preferred. Use more or less garlic depending on size and taste.

Ratings & Reviews

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