Featured Brand Sites
Product By Category
Tools & Info
42 (1/2 cup) servings
Tap or click steps to mark as complete
* Vary the fruit shapes and colors for an attractive salad. Include balls, spears, cubes, and triangles.
* To use the most melon pulp, cut chunks or cubes rather than melon balls. Use grapes, cherries, and strawberries for round shapes.
* Blueberries and raspberries are best used as a garnigh, since they are fragile and bruise easily when tossed with other fruits.
* Sprinkle bananas, apples, and peaches with orange or lemon juice to prevent discoloration.
About 30 calories per serving.
The arrangment sounds very Lovely. I am planning a party soon, I may use this recipe for a theme.