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White Bean Salad with Tomatoes and Artichokes

 alohateri
Prep Time
0
min.
Total Time
30
min.
Servings

0

What You Need

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Make It

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  • 1. Peel the tomato. Cut in fourths and cut out the seeds. Cut each forth into half lengthwise so that you have 8 long narrow strips.
  • 2. Peel the onions and chop fine. Drain the artichoke hearts and cut into fourths. Drain the beans and mix with the tomato, artichoke and onions.
  • 3. Make the dressing and mix all together. Remove the oregano leaves from the sprigs and sprinkle over the top of the salad. Serve on a bed of lettuce.

Notes

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