White Chocolate Cheesecake - Kraft Recipes Top
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White Chocolate Cheesecake

 fmmills
Prep Time
0
min.
Total Time
2
hr.
40
min.
Servings

0

What You Need

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Make It

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  • CRUST
  • Cream butter, sugar, and vanilla until fluffy. Add flour slowly until blended. Press mix onto 9 inch springform pan. Prick bottom with fork. Bake at 325°F for 20 minutes or until golden brown. Let cool then sift half the powder sugar on crust.
  • FILLING
  • Mix cream cheese, sugar, and vanilla at med speed. Add eggs, 1 at a time. Add sour cream and blend in melted white chocolate. Pour into crust.
  • Bake at 325°F for 50 min, or until center is almost set. When cheesecake is cooled, melt dark chocolate and drizzle over cake. Use remaining powder sugar and sift over top.

Special Equipment Needed

Notes

Ratings & Reviews

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