White Chocolate Fruit Tarts - Kraft Recipes Top
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White Chocolate Fruit Tarts

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What You Need

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Make It

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  • Place chocolate chips into microwavable bowl. Add in light cream. Microwave on High for 30-45 seconds. Stir and chips should melt in cream. Microwave for additional seconds if needed but do not over heat.
  • Mix in cream cheese with electric beater or stir with fork until smooth (room temperature Philadelphia Cream Cheese works best). Mix in about 2 Tbsp. of fresh squeezed lemon juice.
  • Spoon into pre-formed crusts. Top with mixed fruit of your choice - suggestions above Refrigerate anywhere from 1 hour to overnight before serving - but can be served immediately.


Make them all different - be creative with the fruit! They are very festive for 4th of July BBQ's! Blueberries, strawberries & the cream cheese filling make a nice Red, White & Blue presentation!! Reduced fat Philadelphia Cream Cheese is also good and less fat!

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