Wonton Pinwheels - Kraft Recipes Top
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Wonton Pinwheels

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Make It

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  • Preheat oven to 400°F. Grease muffin trays. Press each wonton wrapper into tray and lightly coat top with oil. Bake in oven until lightly brown on edges, 5-10 minutes.
  • Brown sausage in skillet, drain and let cool. Combine cooled sausage, ranch dressing, and cheddar cheese in a medium bowl.
  • Spoon mixture into cooked wonton shells and return them to the oven until the cheese melts. Leftover filling can be refrigerated.

Special Equipment Needed


Use different varieties of sausage for different tastes. Using Italian sausage or hot sausage adds more flavor to the filling.

Ratings & Reviews

Rated 5 out of 5 by from My family loved these! My family loved these!
Date published: 2011-05-14
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