Yummy Enchiladas - Kraft Recipes Top
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Yummy Enchiladas

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What You Need

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Make It

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  • Cook chicken until still pink in the center. Dice all the vegetables small. Dice chicken when cool.
  • Take a tortilla and spread some refried beans and a bit of salsa. Then add layers of the chicken and vegetables and a small amount of grated cheese, then roll up and fold in ends as you roll. Place each tortilla in a baking dish snuggly. Spread a good layer of salsa over the entire dish and then add a good layer of cheese as well.
  • Bake at 325 degrees F for about 1/2 an hour or until a golden color appears on the cheese.

Special Equipment Needed


What you add is up to you! I have done this with thin strips of steak as well. I do like it a lot spicier than listed here, but anything goes.

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