Zesty Chicken Chili - Kraft Recipes Top
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Zesty Chicken Chili

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What You Need

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Make It

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  • Boil the chicken breasts for at least one hour on the stove. Turn off stove and let the chicken cool for about 5 minutes (this is to let the steam die down). Take chicken and put into a strainer in the sink and drain water. Let the chicken cool in the strainer.
  • Cut onion and green peppers. Sautee them with a little butter in skillet for about 5 minutes
  • in a big pot. Put the red kidney beans, diced tomatoes, tomato sauce, onion, green peppers and 2 packs of chili together. Let simmer on medium heat.
  • Then take the chicken and pull it apart into small shreds. Add the chicken to pot with other ingredients. Add oregano and garlic salt, salt and pepper. Let it all simmer on low heat for about an hour and 15 minutes. Serve with crackers!!!!!!

Special Equipment Needed


* Wal-Mart has (great value) brand that is good you get three packs for a buck.

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