Zesty Enchilada Bake - Kraft Recipes Top
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Zesty Enchilada Bake

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  • Prepare taco meat as instructed, adding 1/2 a chopped onion, Taco Bell Salsa, and Kraft Zesty Italian. Let all ingredients cook together for a few minutes.
  • Pour a light coat of enchilada sauce in a medium size baking dish. Fill each tortilla with meat mix, cheese, and a Tbsp. of enchilada sauce. Roll up ends of tortillas, then sides, placing filled tortillas seam down in a baking dish. Cover tortillas with enchilada sauce. Sprinkle remainder of cheese on top. Put one Tbsp. of sour cream on each enchilada.
  • Bake at 350°F for 20 minutes.


* Serve with shredded lettuce and warm tortilla chips. * For a spicy kick, put sliced jalapenos on top of enchilada bake. * For a sweeter twist, use Taco Bell Mild Taco Sauce in place of enchilada sauce.

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