Zesty Salmon Patties - Kraft Recipes Top
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Zesty Salmon Patties

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Make It

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  • Mix salmon and salad dressing in a bowl and set aside. Finely crush the crackers and add them to the salmon mixture. Optional Step: allow mixture to set 10-15 minutes. Add parmesan cheese and egg to mixture and mix well. Divide 2 slices of cheese into 3 strips and fold.
  • Place spoonful of salmon mixture in hand. Meld into a ball, and then smash flat in the palm of your hand. Place cheese in the center of the salmon. Cover cheese with more of the salmon mixture.
  • Shape into a patty, making sure the cheese is completely sealed in the salmon mixture. Optional Step: dredge the patty in crushed instant potatoes. This step allows for a more even brown appearance, but is not necessary for the great taste.
  • Pan fry over medium heat in a small amount of vegetable or olive oil.

Special Equipment Needed


This is an extremely versatile dish. Smaller patties can be served as appetizers or snacks. Add Kraft Macaroni and Cheese and a vegetable to larger patties for a complete meal. Large patties can even be served on a hamburger bun. My grandson turned up his nose at them until I told him they are Super Power Patties. Now I have to fix this dish anytime my 3 grandchildren come to visit!

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