Ziti-Mac & Cheese - Kraft Recipes Top
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Ziti-Mac & Cheese

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Make It

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  • In large non stick saucepan, melt margarine or butter. Once melted where bottom of pot is nicely greased, add tomato soup and milk. Next if not with a spoon use a mixer on low and mix tomato soup to where creamy not lumpy. Let become hot but stir so not to stick. Once hot enough, add cheese slices in slowly a few at a time. After it has all melted, remove from heat immediately. To keep creamy just stir while waiting for noodles.
  • Boil water in pasta pot. Add ziti noodles while water is at a boil… Cook about 12-15 min. Stir to keep from sticking… DO NOT ADD OIL OR SALT. It is not needed.
  • Strain noodles, put into big pasta bowl. Add in the cheese sauce. Mix in with spoon. Then serve.

Special Equipment Needed


You can boil pasta while cooking sauce at the same time. Just do not let stick. Sometimes the cheese sauce will be done in about 10 min or so. Enjoy, everyone will... P.S. This is great cold.. Just try and see for yourself… Enjoy.

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