Zucchini "Apple" Pie - Kraft Recipes Top
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Zucchini "Apple" Pie

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Make It

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  • Toss together cooked zucchini and lemon juice. Mix in another bowl all other ingredients then mix with zucchini. It will be runny.
  • Dump into a 9 inch crust, dot with butter. Add top crust.
  • Bake at 400°F for 40 minutes.


Use BIG zucchini. Peel, remove seeds and cut into chunks. Just cook long enough to start to get tender. This tastes just like apple pie.

Ratings & Reviews

Rated 5 out of 5 by from Very YUMMY use for abundant Zucchini I have made this for years and it is excellent! I sometimes use summer squash or even mix the two. Have fun tricking people, telling them it's apple pie, and when I tell them it's zucchini, they are amazed! Even people who say they don't like zucchini love this pie! It is definitely a winner! :)
Date published: 2017-05-19
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