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Monterey Jack Cheese Block

Monterey Jack

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

  • Kraft Monterey Jack Natural Cheese Block  8 Oz  Vacuum Packed

Please all the cheese lovers in the family with Kraft's Monterey Jack Cheese Block. Originally produced by friars in Monterey, California, during the 18th century, there's a reason Monterey Jack cheese has stuck around for so long. Our cheese is made without any artificial flavors or preservatives so we're sure the friars would be proud. And our Monterey Jack Cheese Block is just one of the many options available from Kraft Natural Cheese. Find the right cheese choice for your family today.

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UPC 021000003068 | GTIN 00021000003068

Nutrition

Serving Size 1 oz (28g / about 1 inch cube)
AMOUNT PER SERVING
Calories 100 CAL
Calories From Fat 80 CAL
% Daily Value
Total Fat 9 G
Saturated Fat 5 G
Cholesterol 25 MG
Sodium 190 MG
Total Carbohydrates 0 G
Dietary Fiber 0 G
Sugars 0 G
Protein 6 G
   
Vitamin A 6.00
Vitamin C 0.00
Calcium 20.00
Iron 0.00

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Allergens

  • Milk

Ingredients

INGREDIENTS: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATAMYCIN (A NATURAL MOLD INHIBITOR)

Servings

  • 8, 1 oz (28g / about 1 inch cube)

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