Featured Brand Sites
Product By Category
Tools & Info
Read MoreRead Less
Tap or click steps to mark as complete
Enjoy your favorite foods while keeping portion size in mind.
Microwave chocolate on HIGH a few seconds to warm it slightly. Draw vegetable peeler slowly over flat bottom of chocolate to form thin curls. Place on waxed paper-covered plate. Refrigerate until ready to use.
Dessert can be prepared ahead of time. Refrigerate up to 12 hours before serving.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.
I made this recipe after reading the reviews so I kept in mind about the sliding, messy factor. First, I put the can of cherry pie filling in the frig overnight before using. Then when I placed the pie filling in the middle I ended up scrapping it off & starting over because it is the extra "filling" that causes the problems. The second time I placed each cherry onto the whip creme & them dotted some filling in between the cherries. It sat up beautifully and cut perfectly.
I Made for a Christmas desert and they loved it.