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Makes 4 servings, 3-1/2 cups each.
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If you don't have sugar snap peas, you can use a cut-up peeled cucumber instead.
Prepare using a red or green pepper.
This crunchy main-dish salad is low in both calories and sodium. Plus, it's both rich in vitamin A from the lettuce and an excellent source of vitamin C from the vegetables.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.