15 Minute Chili & Rice Dinner - Kraft Recipes Top
Comida Kraft
Recipe Box

15 Minute Chili & Rice Dinner

Prep Time
15
min.
Total Time
15
min.
Servings

Makes 4 servings.

What You Need

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Make It

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  • Brown meat in large skillet on medium heat. Drain.
  • Add beans, tomatoes with their liquid, tomato sauce, water and seasoning mix; stir. Bring to boil.
  • Stir in rice; cover. Reduce heat to low. Cook 5 min. Stir before serving.

Substitute

Substitute 1 tsp. chili powder, 1/2 tsp. garlic powder, 1/2 tsp. ground cumin and 1/4 tsp. salt for the chili seasoning mix.

Substitute

Substitute ground turkey for the ground beef.

Servings

  • Makes 4 servings.

Nutritional Information

Serving Size Makes 4 servings.
AMOUNT PER SERVING
Calories 570
Total fat 14g
Saturated fat 5g
Cholesterol 65mg
Sodium 1060mg
Carbohydrate 75g
Sugars 10g
Protein 36g
% Daily Value
Vitamin A 15 %DV
Vitamin C 20 %DV
Calcium 4 %DV
Iron 50 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews

503861:50819

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