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Salads & sides

15-Minute Parmesan Pasta

15-Minute Parmesan Pasta recipe
photo by:kraft
The secret to this quick pasta dish's success? A double hit of garlic, and a triple hit of cheese, including Parmesan, Romano and Asiago.
time
prep:
5 min
total:
15 min
servings
total:
4 servings, about 1 cup each
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What You Need

1/2
lb.  pasta, uncooked
3
Tbsp.  olive oil
1
clove  garlic, minced
1/2
cup  KRAFT Shredded Parmesan, Romano, and Asiago Cheeses

Make It

COOK pasta in large saucepan as directed on package, omitting salt.

MEANWHILE, heat oil in small skillet on medium heat. Add garlic; cook and stir 2 to 3 min. or until tender but not browned.

DRAIN pasta; return to pan. Add garlic and cheese; mix lightly.

Kraft Kitchens Tips

Serving Suggestion
Serve with a crisp, mixed green salad, whole wheat roll and fresh fruit for dessert.
Substitute
Substitute 1/4 tsp. garlic powder for the minced fresh garlic.
Special Extra
Add 1 pkg. (6 oz.) OSCAR MAYER Deli Fresh Grilled Chicken Breast Strips and 3 cups chopped fresh vegetables to the cooked pasta along with the cooked garlic and cheese.
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