20-Minute Barbecue Pork Skillet - Kraft Recipes Top

20-Minute Barbecue Pork Skillet

Prep Time
Total Time

6 servings

You're just 20 minutes away from enjoying this skillet pork chop dish, served over cornbread stuffing and topped with BBQ sauce and Cheddar cheese.

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What You Need

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Make It

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  • Melt butter in large nonstick skillet on medium-high heat. Add chops; cover. Cook 4 min. on each side or until done (145°F). Remove from skillet. Cover to keep warm.
  • Add water and corn to skillet; bring to boil. Add stuffing mix; stir just until moistened. Top with chops.
  • Spoon barbecue sauce over chops; sprinkle with cheese. Cover; cook on low heat 5 min. or until heated through.

Special Equipment Needed

Serve the Meal With a Salad

Serve with a bagged green salad tossed with your favorite KRAFT Dressing, such as Italian or Ranch.


  • 6 servings

Nutritional Information

Serving Size 6 servings
Calories 420
Total fat 13g
Saturated fat 7g
Cholesterol 75mg
Sodium 1030mg
Carbohydrate 45g
Dietary fiber 2g
Sugars 16g
Protein 30g
% Daily Value
Vitamin A 15 %DV
Vitamin C 2 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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