20-Minute Cheesy Chicken Rice - Kraft Recipes Top
Comida Kraft
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20-Minute Cheesy Chicken Rice

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Total Time

4 servings

Create a satisfying dish in short order with 20-Minute Cheesy Chicken Rice. Serve with hot steamed broccoli tossed with KRAFT Grated Parmesan Cheese.

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What You Need

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Make It

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  • Cook chicken in large nonstick skillet on medium heat 2 to 3 min. on each side or until lightly browned on both sides. Remove chicken from skillet; set aside.
  • Add water and rice to skillet; stir. Bring to boil. Return chicken to skillet; cover. Cook on medium heat 5 min. or until chicken is done (165ºF). Remove skillet from heat. Let stand, covered, 5 min. or until rice is tender and liquid is absorbed.
  • Meanwhile, microwave 2% Milk VELVEETA and salsa in microwaveable bowl on HIGH 2 min. or until VELVEETA is completely melted and mixture is well blended, stirring after each minute.
  • Serve chicken and rice topped with VELVEETA sauce.

Serving Suggestion

Serve with hot steamed broccoli florets tossed with KRAFT Grated Parmesan Cheese.

Keeping it Safe

Thaw chicken in the refrigerator, allowing 5 hours per pound of chicken. Never thaw chicken at room temperature due to the risk of bacterial growth.


  • 4 servings

Healthy Living

  • Low fat
  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

Just 4 simple ingredients are needed to prepare this delicious, yet low-fat, main dish that can help you eat right. Plus, the 2% Milk VELVEETA is a good source of calcium.

Nutritional Information

Serving Size 4 servings
Calories 340
Total fat 7g
Saturated fat 2g
Cholesterol 70mg
Sodium 540mg
Carbohydrate 44g
Dietary fiber 3g
Sugars 4g
Protein 27g
% Daily Value
Vitamin A 0 %DV
Vitamin C 0 %DV
Calcium 20 %DV
Iron 4 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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