20-Minute Grilled BBQ Pork Chop Sandwiches - Kraft Recipes Top
Comida Kraft
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20-Minute Grilled BBQ Pork Chop Sandwiches

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Total Time

2 servings

Here are tasty hot sandwiches you can enjoy any weeknight, stuffed with grilled boneless pork chops seasoned with tangy BBQ sauce.

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What You Need

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Make It

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  • Heat grill to medium heat.
  • Reserve 1/4 cup barbecue sauce for later use. Grill chops 5 to 7 min. on each side or until done (145°F), brushing occasionally with remaining barbecue sauce for the last few minutes. Remove chops from grill; cover to keep warm.
  • Add onions and tomatoes to the grill; cook 2 min. on each side, brushing occasionally with half the reserved barbecue sauce.
  • Spread rolls with remaining reserved barbecue sauce; fill with lettuce, chops, tomatoes and onions.


Substitute boneless skinless chicken breasts for the pork chops, increasing the grilling time to 6 to 8 min. on each side or until chicken is done (165°F).

Take Along

Wrap ingredients individually and pack in a cooler with ice. Take your portable grill along to grill and enjoy this tasty hot picnic sandwich.


  • 2 servings

Healthy Living

  • Low fat
  • Good source of vitamin A or C
  • Generally Nutritious
  • Diabetes Center

Diabetes Center

  • Carb Choices: 3 Carb Choice

Diet Exchange

  • 2-1/2 Starch
  • 3 Meat (L)

Nutrition Bonus

Topping these tangy, low-fat pork chop sandwiches with lettuce and tomatoes makes them a good source of vitamin A.

Nutritional Information

Serving Size 2 servings
Calories 320
Total fat 5g
Saturated fat 2g
Cholesterol 55mg
Sodium 760mg
Carbohydrate 42g
Dietary fiber 5g
Sugars 20g
Protein 30g
% Daily Value
Vitamin A 20 %DV
Vitamin C 8 %DV
Calcium 10 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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