20-Minute Portobello Mushroom and Stuffing Skillet - Kraft Recipes Top
Comida Kraft
Recipe Box

20-Minute Portobello Mushroom and Stuffing Skillet

Prep Time
Total Time

6 servings

This 20-Minute Portobello Mushroom and Stuffing Skillet is one of those dishes that tastes so hearty, it's hard to believe it's so quick and easy to make.

Read MoreRead Less

What You Need

Showing deals in -1, -1 -1
Show Deals
Change Zip
Select All
Add To Shopping List

Make It

Tap or click steps to mark as complete

  • Melt butter in large nonstick skillet on medium-high heat. Add mushrooms; cook 2 min. on each side. Remove from skillet.
  • Add water and zucchini to skillet; bring to boil. Add stuffing mix; stir just until moistened.
  • Top with mushrooms, gravy and cheese; cover. Cook on low heat 5 min. or until heated through.

Serve the Meal With a Salad

Serve with a bagged green salad tossed with your favorite KRAFT Dressing, such as Italian or Ranch.


  • 6 servings

Healthy Living

  • Low calorie
  • Generally Nutritious
  • Diabetes Center

Nutrition Bonus

This satisfying low-calorie main dish can fit into a healthful eating plan.

Nutritional Information

Serving Size 6 servings
Calories 230
Total fat 10g
Saturated fat 5g
Cholesterol 25mg
Sodium 830mg
Carbohydrate 28g
Sugars 2g
Protein 9g
% Daily Value
Vitamin A 15 %DV
Vitamin C 4 %DV
Calcium 10 %DV
Iron 10 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

Ratings & Reviews