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Main dishes

20 Minute Vegetable Beef & Rice Skillet Dinner

20 Minute Vegetable Beef & Rice Skillet Dinner recipe
photo by:kraft
Make some magic happen in the kitchen tonight with this amazing 20-minute skillet dinner of vegetables, beef and rice.
time
prep:
5 min
total:
25 min
servings
total:
4 servings
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What You Need

1
lb.  ground beef
1
small  onion, chopped
1
can  (14-1/2 oz.) diced tomatoes, undrained
1
can  (10-1/2 oz.) condensed beef broth
1
cup  frozen mixed vegetables, thawed
2
cups  instant white rice, uncooked
1/4
cup  KRAFT Grated Parmesan Cheese

Make It

BROWN meat with onion in large skillet on medium-high heat; drain.

ADD tomatoes with liquid, broth and vegetables; stir. Bring to boil.

STIR in rice and cheese; cover. Remove from heat. Let stand 5 minutes.

Kraft Kitchens Tips

Keeping it Safe
Be sure to thaw ground beef safely. Keep the meat wrapped and thaw it on the bottom shelf of the refrigerator, not on the countertop.
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