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16 servings, one square (30 g) each
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After squares are completely cooled, place in airtight container or freezer-weight resealable plastic bag and freeze up to 1 month. Thaw at room temperature before serving.
When baking in glass baking dish instead of a metal pan, reduce the oven temperature by 25ºF. This is necessary since glass conducts and retains heat better than metal does.
For easy cleanup, line baking pan with foil using this easy method. Turn pan upside down and fit a piece of foil over top of pan, smoothing corners as needed. Remove foil. When you turn the pan over, the foil fits perfectly inside the pan.
* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.