30-Minute Mac & "Cheesesteak" Skillet - Kraft Recipes Top
Comida Kraft
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30-Minute Mac & "Cheesesteak" Skillet

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Total Time

6 servings, 1 cup each

Want a dish that can make it to the dinner table in a mere 30 minutes? Packaged mac and cheese makes this ground beef skillet a quick and tasty option.

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What You Need

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Make It

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  • Brown meat with vegetables in large skillet; drain.
  • Stir in Macaroni and water. Bring to boil; cover. Simmer on medium-low heat 5 to 7 min. or until macaroni is tender.
  • Add milk, vegetable oil spread, seasoning and Cheese Sauce Mix; cook and stir until macaroni mixture is heated through.

Special Equipment Needed


  • 6 servings, 1 cup each

Nutritional Information

Serving Size 6 servings, 1 cup each
Calories 330
Total fat 15g
Saturated fat 4.5g
Cholesterol 50mg
Sodium 410mg
Carbohydrate 26g
Dietary fiber 1g
Sugars 2g
Protein 19g
% Daily Value
Vitamin A 15 %DV
Vitamin C 10 %DV
Calcium 8 %DV
Iron 15 %DV

* Nutrition information is estimated based on the ingredients and cooking instructions as described in each recipe and is intended to be used for informational purposes only. Please note that nutrition details may vary based on methods of preparation, origin and freshness of ingredients used.

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